Friday, October 31, 2008

Four Foods on Friday 53



Another Four Foods on Friday hosted by Fun, Crafts and Recipes. If you want to join in visit there to see the details. Happy Halloween everyone!


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#1. What kind of pretzels are your favorite?


Any Snyders pretzels. Especially Butter Snaps.

#2. What’s your favorite way to eat pancakes?

With lots of butter & syrup. And sometimes with blueberries in them.

#3. Do you make garlic bread from scratch or buy frozen?

Usually buy frozen.

#4. Share a recipe that calls for mozzarella cheese.

Trio Cheese Lasagna Roll UP

Ingredients
1 lb. lasagna noodles
32 oz. pasta sauce
2 lb. ricotta cheese
1 lb. mozzarella cheese, grated or diced small
1/2 C. Parmesan cheese, divided
1/4 C. chopped parsley
2 eggs, beaten

Directions

Preheat over to 350 degrees.Cook lasagna noodles in boiling salted water until almost done. Rinse in cold water, then toss with some olive oil (about 2 Tbs.) to keep from sticking. Cut each noodle into three equal pieces. In a bowl, combine ricotta, 1 C. mozzarella, 1/4 C. Parmesan, eggs and parsley. Spoon some of the ricotta mixture (roughly 2 Tbs.) of the mozzarella on each piece of lasagna noodle and roll up. In a 9x13-inch baking dish , place 1 C. of sauce on the bottom. If there are any leftover noodles, place them over the sauce. Place 1/2 of the roll-ups, seam side down,on the noodles. Then sprinkle 1/2 of the mozzarella, then 1/2 of the sauce. Then the remaining roll-ups, sauce, mozzarella and the 1/4 C. Parmesan. Cover the baking dish with aluminum foil and bake for 45 minutes. Uncover and bake for 15 minutes longer. Makes about 32 roll-ups.

Freezing directions: when lasagna is ready to bake,cover tightly with foil and freeze.Do not defrost before baking.It must be baked from frozen state 2 1/2 hours at 350 degrees.

8 comments:

  1. Hi Sue,
    I like those pretzels and that's how I eat my pancakes too. We do buy our garlic bread already frozen. The Trio Cheese Lasagna Roll UP, really sounds good. Thanks for sharing your recipe with us. Have a safe and fun Happy Halloween with your family! :-)

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  2. Oh! I haven't made lasagna roll ups in years! I need to make some!

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  3. Hello Sue!

    This sounds like a very good recipe. Like you, we always make use of 3 cheeses when we make lasagna. I haven't tried these rolled ones though. I'll definitely give it a try one of these days.

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  4. That recipe sounds great! Going to have to give it a try!

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  5. I love blueberry pancakes when they are in season here.

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  6. That recipe sounds great...and easy! I'm going to have to make it this week. I think I have everything in the cabinet!

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  7. Never heard of lasagna rollups. I have to put that on my list of things to try.

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